Urban farming is growing to accommodate more than community gardens grown in backyards and abandoned lots. Innovations for both individual and industrial scale urban farming are being developed across the continent. Business owners are beginning to use warehouses to meet the urban demand for locally grown and organic food. One example is an indoor farm that opened in Vancouver Canada, growing lettuce and spinach with high-efficiency LED lighting and a hydroponic system. Another farming opportunity for the individual agriculture enthusiast is the Windowfarms Project, which allows urban apartment dwellers to grow food in a modular, hydroponic “farm” that hangs in a window.
www.smartgrowth.org/news/article.asp?art=7873
www.smartgrowth.org/news/article.asp?art=7873
Article courtesy of Smart Growth Network
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